Include your choice of house-made soup or garden salad, warm vegetable of the day, potato selection & dinner roll
Not responsible for steaks ordered well.


Rustic Rib Eye
USDA Choice Steak
18 ounce, Bone in, hand cut steak - 21.99

10oz Rib Eye
USDA Choice Steak
For maximum flavor - 17.99

Tenderloin
USDA Choice Steak
A tender meaty cut each time
10oz - 19.99
5oz - 14.99

Flat Iron Steak
Certified Angus Steak
This specialty cut from the shoulder, considered the 2nd most tender steak
10oz - 16.99
5oz - 13.99

 
Land & Sea "side" Combo
4 ounce portion Shrimp OR Scallops
Your choice deep fried or broiled

10oz Tenderloin Combo - 23.99
5oz Tenderloin Combo - 18.99
10oz Rib Eye Combo - 21.99
18oz Rustic Rib Eye Combo - 25.99
10oz Flat Iron Combo - 20.99
5oz Flat Iron Combo - 17.99

Steaks can be prepared
Blackened, Hickory-Molassas Charred, Cajun, with Crushed Peppercorns, or topped with Bleu Cheese - 3.00
Add onions and mushrooms - 2.00

 
Saturday Night Special
Prime Rib
Seasoned and slow roasted, cut to order and served with a horseradish cream sauce.

32oz "The Winds" - 29.99
22oz "Extra Cut" - 20.99
16oz "King Cut" - 17.99
10oz "Queen Cut" - 14.99

Saturday Combo

Prime Rib & Sea "side"
Prime Rib with a 4oz portion of Shrimp OR Scallops
Your choice of deep-fried or broiled

10oz Prime Combo - 18.99
16oz Prime Combo - 21.99
22oz Prime Combo - 24.99
32oz Prime Combo - 33.99


 
Pork

BBQ Baby Back Pork Ribs
House seasoned and slow roasted, fall off the bone tender, covered in a tangy BBQ sauce
Full Rack - 20.99
Half Rack - 16.99

Blackberry Glazed Pork
Pork medallion wrapped in bacon, prepared with a blackberry mustard glaze and grilled to order
10 ounce - 12.99
5 ounce - 9.99